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On fête ensemble

Trempette aubergine et oignon caramélisé

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S2 (extra) E15
·
2019

Discover the flavors of Iran while staying in your kitchen by making this delicious dip!

Levels:
Elementary Grade 2 Grade 3 Grade 4 Grade 5 Grade 6
Subjects:
Health and Physical Education Health Français Notions fondamentales de la langue
Skills:
Self-Directed Learning Global Citizenship and Sustainability
Themes:
Intercultural Understanding
  • video_library Episodes (5)
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E16 : Soupe aigre-douce .

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What does pineapple do in soup? You'll find out by eating this very popular Vietnamese-inspired soup!
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E17 : Carrés aux bananes et dattes .

2 min 46 s
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This healthy snack is inspired by a Burundian recipe. A great way to travel while staying in the comfort of your kitchen!
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E18 : Gâteau aux pommes .

1 min 57 s
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The very first apple comes from Kazakhstan! What better way to celebrate this country than with a delicious dessert featuring this fruit!
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E19 : Masala Pori .

1 min 39 s
.
If you prepare this Sri Lankan-inspired snack, you'll find that it's easy to prepare and will relieve your hunger!
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E20 : Salata Baladi .

1 min 59 s
.
This delicious Egyptian-inspired salad makes a nice side dish and is perfect on hot summer days!
Levels:
Elementary Grade 2 Grade 3 Grade 4 Grade 5 Grade 6
Subjects:
Health and Physical Education Health Français Notions fondamentales de la langue
Skills:
Self-Directed Learning Global Citizenship and Sustainability
Themes:
Intercultural Understanding
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